1 of 12
Add salsa to your celebration! This exceptional Three Bean Salsa, is not only delicious, but also nutritious. The best part? You can prepare it in just 5 minutes with convenient ingredients, like GOYA® Organic Black Beans, Chick Peas and Red Kidney Beans along with jalapeños and diced tomatoes. Enjoy this savory salsa with tortilla chips, nachos or warm tortillas!
They’re your favorite black beans in an organic, low sodium version! These delicious and creamy beans are a classic in Latin American cuisine. Ours come ready to be part of countless recipes; just open the can and enjoy them in salads, soups, chilis, stews, or try them by preparing a tasty Three Bean Salsa.
Prep time
Total time
Yields
Servings
2 of 12
This Mediterranean classic is always a hit! Making it is easy when you use our delicious, smooth and convenient GOYA® Chick Peas. Just blend them along with garlic, tahini, GOYA® Extra Virgin Olive Oil, and a bit of lemon juice. Enjoy it with some pita bread or fresh veggies.
Besides having a unique flavor and texture, this favorite ingredient is one of the best on the market, winner of the ChefsBest® Excellence Award*. Enjoy it in soups and salads or when making a delicious Hummus dip.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
Prep time
Total time
Yields
Servings
3 of 12
Creamy and spicy! This recipe is for cheese lovers: cheese melts with delicious GOYA® Chorizo, spicy GOYA® Jalapeño Peppers, and chipotle salsa to create a delicious dip that everyone will devour. The winning appetizer at any party!
Enjoy the spicy taste of GOYA® Jalapeño Peppers. Add these pickled jalapeños to your favorite Mexican dishes like nachos and tacos, or use them to make a gooey Queso Fundido, classic Guacamole or a Nopalitos Salsa.
Prep time
Total time
Yields
Servings
4 of 12
A party is not a party without guacamole! In this authentic recipe, creamy avocados are mashed with fresh cilantro, GOYA® Jalapeño Peppers, crisp white onions, and a splash of lemon juice. An easy and delicious dip!
Enjoy the spicy taste of GOYA® Jalapeño Peppers. Add these pickled jalapeños to your favorite Mexican dishes like nachos and tacos, or use them to make a gooey Queso Fundido, classic Guacamole or a Nopalitos Salsa.
Prep time
Total time
Yields
Servings
5 of 12
Make this delicious and easy-to-prepare Nopalitos Salsa, a Mexican cuisine classic! Prepare it in minutes with GOYA® Nopalitos-Tender Cactus and GOYA® Jalapeño Peppers that come ready-to-use, then add fresh tomato, fancy pimientos and salsa verde. A super tasty salsa!
Enjoy the spicy taste of GOYA® Jalapeño Peppers. Add these pickled jalapeños to your favorite Mexican dishes like nachos and tacos, or use them to make a gooey Queso Fundido, classic Guacamole or a Nopalitos Salsa.
Prep time
Total time
Yields
Servings
6 of 12
Spice up your viewing party! This zesty salsa takes just 5 minutes to prepare with GOYA® Black Beans, tender corn kernels, jalapeño peppers, olive oil, and tasty and convenient GOYA® Salsa Pico de Gallo-Mild. Enjoy it with tortilla chips, over nachos or tacos, and let its flavor captivate you.
It’s the salsa everyone loves! Our delicious and chunky GOYA® Salsa Pico de Gallo-Mild is made with tomatoes, onions, jalapeños and spices. The perfect combo to enjoy during the game with tortilla chips, or as part of countless recipes, like our Black Bean Salsa or Smoky Black Bean Layer Dip.
Prep time
Total time
Yields
Servings
7 of 12
A delicious dip, layer after layer: black beans, convenient and flavorful GOYA® Pico de Gallo Salsa - Mild, cream cheese, mixed with GOYA® Chipotle Peppers in Adobo Sauce. Top off the last layer with shredded cheese, then bake until the cheese is bubbly. Serve with tortillas and get ready to be the MVP of the party.
It’s the salsa everyone loves! Our delicious and chunky GOYA® Salsa Pico de Gallo-Mild is made with tomatoes, onions, jalapeños and spices. The perfect combo to enjoy during the game with tortilla chips, or as part of countless recipes, like our Black Bean Salsa or Smoky Black Bean Layer Dip.
Prep time
Total time
Yields
Servings
8 of 12
Enjoy a fabulous combination of flavors in this spicy dip! To make this easy recipe, mix GOYA® Refried Pinto Beans – Traditional with chorizo, green chiles, diced tomatoes, hot sauce, scallions, cilantro and cheese. Bake until bubbly, serve with plantain chips and enjoy!
A quick and easy Mexican favorite! Our GOYA® Refried Pinto Beans – Traditional are incredibly delicious. They come seasoned to perfection and ready to be part of countless dishes. Try them in our Warm and Spicy Chorizo Bean Dip with Plantain Chips and Warm Bean Dip.
Prep time
Total time
Yields
Servings
9 of 12
Delight friends and family with this warm bubbly dip! This creamy dip takes only 10 minutes to prep: season GOYA® Refried Pinto Beans – Traditional with GOYA® Salsa Pico de Gallo-Mild and spices, then mix them with sour cream and cream cheese. Top with shredded cheese, bake, and enjoy!
A quick and easy Mexican favorite! Our GOYA® Refried Pinto Beans – Traditional are incredibly delicious. They come seasoned to perfection and ready to be part of countless dishes. Try them in our Warm and Spicy Chorizo Bean Dip with Plantain Chips and Warm Bean Dip.
Prep time
Total time
Yields
Servings
10 of 12
Want to celebrate with something flavorful and unique? Surprise your guests with this green hummus! Prepare it in just 10 minutes with creamy GOYA® Organic Chick Peas. To give it its color and flavor, add peas, spinach, parsley and basil, then season with spices and a splash of lemon juice.
Perhaps the most essential ingredient in your pantry. GOYA® Extra Virgin Olive Oil is winner of the ChefsBest® Excellence Award* for its incredible quality. Its intense and fruity flavor comes from the finest Spanish olive harvests. Try it when preparing our delicious Green Garden Hummus or White Bean and Artichoke Dip.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
Prep time
Total time
Yields
Serving
11 of 12
Enjoy the party while savoring this easy and extraordinary dip! To prepare it, puree GOYA® White Beans in Sauce with lemon juice, garlic, cheese, spices, and the fantastic GOYA® Extra Virgin Olive Oil then stir in chopped artichokes. Serve with crackers or fresh vegetables, like celery, carrots, broccoli and bell peppers.
Perhaps the most essential ingredient in your pantry. GOYA® Extra Virgin Olive Oil is winner of the ChefsBest® Excellence Award* for its incredible quality. Its intense and fruity flavor comes from the finest Spanish olive harvests. Try it when preparing our delicious Green Garden Hummus or White Bean and Artichoke Dip.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
Prep time
Total time
Yields
Servings as appetizer
12 of 12
This yummy Southwestern dip is a guaranteed crowd pleaser! And preparing it takes only 10 minutes. Simply mix GOYA® Diced Green Chiles with cream cheese, sour cream, GOYA® Sazonador Total and paprika; sprinkle shredded cheese over the mixture, and let chill. Serve it with crunchy veggies or tortilla chips.
Add even more flavor to your dishes with GOYA® Sazonador Total. Its perfect blend of Latin spices enhances the natural flavor of your meals, making them truly exquisite. A simple shake is all it takes! Try it in our Green Chile Dip.
Prep time
Total time
Yields
Servings
1 of 12
Add salsa to your celebration! This exceptional Three Bean Salsa, is not only delicious, but also nutritious. The best part? You can prepare it in just 5 minutes with convenient ingredients, like GOYA® Organic Black Beans, Chick Peas and Red Kidney Beans along with jalapeños and diced tomatoes. Enjoy this savory salsa with tortilla chips, nachos or warm tortillas!
They’re your favorite black beans in an organic, low sodium version! These delicious and creamy beans are a classic in Latin American cuisine. Ours come ready to be part of countless recipes; just open the can and enjoy them in salads, soups, chilis, stews, or try them by preparing a tasty Three Bean Salsa.
Prep time
Total time
Yields
Servings
2 of 12
This Mediterranean classic is always a hit! Making it is easy when you use our delicious, smooth and convenient GOYA® Chick Peas. Just blend them along with garlic, tahini, GOYA® Extra Virgin Olive Oil, and a bit of lemon juice. Enjoy it with some pita bread or fresh veggies.
Besides having a unique flavor and texture, this favorite ingredient is one of the best on the market, winner of the ChefsBest® Excellence Award*. Enjoy it in soups and salads or when making a delicious Hummus dip.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
Prep time
Total time
Yields
Servings
3 of 12
Creamy and spicy! This recipe is for cheese lovers: cheese melts with delicious GOYA® Chorizo, spicy GOYA® Jalapeño Peppers, and chipotle salsa to create a delicious dip that everyone will devour. The winning appetizer at any party!
Enjoy the spicy taste of GOYA® Jalapeño Peppers. Add these pickled jalapeños to your favorite Mexican dishes like nachos and tacos, or use them to make a gooey Queso Fundido, classic Guacamole or a Nopalitos Salsa.
Prep time
Total time
Yields
Servings
4 of 12
A party is not a party without guacamole! In this authentic recipe, creamy avocados are mashed with fresh cilantro, GOYA® Jalapeño Peppers, crisp white onions, and a splash of lemon juice. An easy and delicious dip!
Enjoy the spicy taste of GOYA® Jalapeño Peppers. Add these pickled jalapeños to your favorite Mexican dishes like nachos and tacos, or use them to make a gooey Queso Fundido, classic Guacamole or a Nopalitos Salsa.
Prep time
Total time
Yields
Servings
5 of 12
Make this delicious and easy-to-prepare Nopalitos Salsa, a Mexican cuisine classic! Prepare it in minutes with GOYA® Nopalitos-Tender Cactus and GOYA® Jalapeño Peppers that come ready-to-use, then add fresh tomato, fancy pimientos and salsa verde. A super tasty salsa!
Enjoy the spicy taste of GOYA® Jalapeño Peppers. Add these pickled jalapeños to your favorite Mexican dishes like nachos and tacos, or use them to make a gooey Queso Fundido, classic Guacamole or a Nopalitos Salsa.
Prep time
Total time
Yields
Servings
6 of 12
Spice up your viewing party! This zesty salsa takes just 5 minutes to prepare with GOYA® Black Beans, tender corn kernels, jalapeño peppers, olive oil, and tasty and convenient GOYA® Salsa Pico de Gallo-Mild. Enjoy it with tortilla chips, over nachos or tacos, and let its flavor captivate you.
It’s the salsa everyone loves! Our delicious and chunky GOYA® Salsa Pico de Gallo-Mild is made with tomatoes, onions, jalapeños and spices. The perfect combo to enjoy during the game with tortilla chips, or as part of countless recipes, like our Black Bean Salsa or Smoky Black Bean Layer Dip.
Prep time
Total time
Yields
Servings
7 of 12
A delicious dip, layer after layer: black beans, convenient and flavorful GOYA® Pico de Gallo Salsa - Mild, cream cheese, mixed with GOYA® Chipotle Peppers in Adobo Sauce. Top off the last layer with shredded cheese, then bake until the cheese is bubbly. Serve with tortillas and get ready to be the MVP of the party.
It’s the salsa everyone loves! Our delicious and chunky GOYA® Salsa Pico de Gallo-Mild is made with tomatoes, onions, jalapeños and spices. The perfect combo to enjoy during the game with tortilla chips, or as part of countless recipes, like our Black Bean Salsa or Smoky Black Bean Layer Dip.
Prep time
Total time
Yields
Servings
8 of 12
Enjoy a fabulous combination of flavors in this spicy dip! To make this easy recipe, mix GOYA® Refried Pinto Beans – Traditional with chorizo, green chiles, diced tomatoes, hot sauce, scallions, cilantro and cheese. Bake until bubbly, serve with plantain chips and enjoy!
A quick and easy Mexican favorite! Our GOYA® Refried Pinto Beans – Traditional are incredibly delicious. They come seasoned to perfection and ready to be part of countless dishes. Try them in our Warm and Spicy Chorizo Bean Dip with Plantain Chips and Warm Bean Dip.
Prep time
Total time
Yields
Servings
9 of 12
Delight friends and family with this warm bubbly dip! This creamy dip takes only 10 minutes to prep: season GOYA® Refried Pinto Beans – Traditional with GOYA® Salsa Pico de Gallo-Mild and spices, then mix them with sour cream and cream cheese. Top with shredded cheese, bake, and enjoy!
A quick and easy Mexican favorite! Our GOYA® Refried Pinto Beans – Traditional are incredibly delicious. They come seasoned to perfection and ready to be part of countless dishes. Try them in our Warm and Spicy Chorizo Bean Dip with Plantain Chips and Warm Bean Dip.
Prep time
Total time
Yields
Servings
10 of 12
Want to celebrate with something flavorful and unique? Surprise your guests with this green hummus! Prepare it in just 10 minutes with creamy GOYA® Organic Chick Peas. To give it its color and flavor, add peas, spinach, parsley and basil, then season with spices and a splash of lemon juice.
Perhaps the most essential ingredient in your pantry. GOYA® Extra Virgin Olive Oil is winner of the ChefsBest® Excellence Award* for its incredible quality. Its intense and fruity flavor comes from the finest Spanish olive harvests. Try it when preparing our delicious Green Garden Hummus or White Bean and Artichoke Dip.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
Prep time
Total time
Yields
Serving
11 of 12
Enjoy the party while savoring this easy and extraordinary dip! To prepare it, puree GOYA® White Beans in Sauce with lemon juice, garlic, cheese, spices, and the fantastic GOYA® Extra Virgin Olive Oil then stir in chopped artichokes. Serve with crackers or fresh vegetables, like celery, carrots, broccoli and bell peppers.
Perhaps the most essential ingredient in your pantry. GOYA® Extra Virgin Olive Oil is winner of the ChefsBest® Excellence Award* for its incredible quality. Its intense and fruity flavor comes from the finest Spanish olive harvests. Try it when preparing our delicious Green Garden Hummus or White Bean and Artichoke Dip.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
Prep time
Total time
Yields
Servings as appetizer
12 of 12
This yummy Southwestern dip is a guaranteed crowd pleaser! And preparing it takes only 10 minutes. Simply mix GOYA® Diced Green Chiles with cream cheese, sour cream, GOYA® Sazonador Total and paprika; sprinkle shredded cheese over the mixture, and let chill. Serve it with crunchy veggies or tortilla chips.
Add even more flavor to your dishes with GOYA® Sazonador Total. Its perfect blend of Latin spices enhances the natural flavor of your meals, making them truly exquisite. A simple shake is all it takes! Try it in our Green Chile Dip.
Prep time
Total time
Yields
Servings