Surprise fans with these flavorful vegetarian nachos, perfect for sharing! In this recipe, the chili is made with a mix of GOYA® Pinto Beans, onion, tomato sauce and a touch of chipotle peppers in adobo sauce. Spoon this savory mixture over plantain chips and sprinkle with cheese and jalapeños before baking in the oven. The result: delicious and appetizing nachos!

Made with GOYA® Pinto Beans

Pinto beans are the star ingredient in many recipes, including those that are Mexican inspired. Enjoy them with rice, in chili, burritos and lots more. Our GOYA® Pinto Beans are canned and ready to be part of your favorite recipes. Try them in our Pinto Chipotle Plantain Chip “Nachos” recipe.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Enjoy a fabulous combination of flavors in this spicy dip! To make this easy recipe, mix GOYA® Refried Pinto Beans – Traditional with chorizo, green chiles, diced tomatoes, hot sauce, scallions, cilantro and cheese. Bake until bubbly, serve with plantain chips and enjoy!

Made with GOYA® Refried Pinto Beans – Traditional

A quick and easy Mexican favorite! Our GOYA® Refried Pinto Beans – Traditional are incredibly delicious, they come seasoned to perfection and ready to be part of countless dishes. Try them in our Warm and Spicy Chorizo Bean Dip with Plantain Chips and Warm Bean Dip.

Delight friends and family with this warm bubbly dip! This creamy dip takes only 10 minutes to prep: season GOYA® Refried Pinto Beans – Traditional with pico de gallo and spices, then mix them with sour cream and cream cheese. Top with shredded cheese, bake, and enjoy!

Made with GOYA® Refried Pinto Beans – Traditional

 A quick and easy Mexican favorite! Our GOYA® Refried Pinto Beans – Traditional are incredibly delicious, they come seasoned to perfection and ready to be part of countless dishes. Try them in our Warm and Spicy Chorizo Bean Dip with Plantain Chips and Warm Bean Dip.

Creamy and spicy! This is the perfect recipe for cheese lovers. Cheese is melted along into a delicious mixture of GOYA® Chorizo, jalapeño peppers and chipotle salsa to create a tasty dip everyone will devour. A star recipe for every host!

Made with GOYA® Chorizo 

Savor the authentic Spanish flavor of our GOYA® Chorizo! It’s seasoned with classic spices, making it the key to a great variety of dishes, like our Queso Fundido dip. Delicious and flavorful!

Spice up your viewing party! This exceptional salsa takes just 5 minutes to prepare with black beans, tender corn kernels, jalapeño peppers, olive oil, and tasty and convenient GOYA® Salsa Pico de Gallo-Mild. Enjoy it with chips, over nachos or tacos and let its flavor captivate you. 

Made with GOYA® Salsa Pico de Gallo-Mild

It’s the salsa everyone loves! Our delicious chunky GOYA® Salsa Pico de Gallo-Mild is made with tomatoes, onions, jalapeños and spices; the perfect combo to enjoy during the game with chips, or as part of endless recipes, like our Black Bean Salsa.

A party is not a party without guacamole! In this authentic recipe, creamy avocados are mashed with fresh cilantro, GOYA® Jalapeño Peppers, crispy white onions and a splash of lemon juice. An easy and delicious dip!

Made with GOYA® Jalapeño Peppers

Enjoy the spicy taste of GOYA® Jalapeño Peppers. Add these pickled jalapeños over your favorite Mexican dishes like nachos and tacos, or use them to make a creamy and classic Guacamole.

A super savory dip, layer after layer: black beans, pico de gallo salsa, and cream cheese mixed with the secret smoky ingredient, GOYA® Chipotle Peppers in Adobo Sauce. Finish off the last layer by covering with shredded cheese and bake until bubbly. Serve it with tortillas and you’ll be the MVP of the party.

Made with GOYA® Chipotle Peppers in Adobo Sauce

Fire up the game! GOYA® Chipotle Peppers in Adobo Sauce have a smoky flavor, perfect to add a unique and spicy touch to countless recipes. Try them in our delicious Smoky Black Bean Layer Dip.

Nopalitos, or tender cactus, are a staple in Mexican cuisine. Make this crunchy salsa in just a matter of minutes with our convenient GOYA® Nopalitos – Tender Cactus, fresh tomatoes, fancy pimientos, salsa verde and jalapeños. Get ready to savor a super delish salsa!

Made with GOYA® Nopalitos – Tender Cactus

Our GOYA® Nopalitos – Tender Cactus are delicious and very practical. They come already cut, washed, cooked and ready to add their authentic taste to countless recipes. Serve them as a side, as an ingredient in salads, or use them to make dips like our Nopalitos Salsa.

This yummy Southwestern dip is a crowd pleaser! Preparing it takes only 10 minutes: simply mix diced green chiles with cream cheese, sour cream, GOYA® Sazonador Total and paprika, sprinkle shredded cheese over the mixture, and let chill. Serve it with crunchy veggies or chips.

Made with GOYA® Sazonador Total 

Add even more flavor to your dishes with GOYA® Sazonador Total. Its perfect blend of Latin spices enhances the natural flavor of your meals, making them truly exquisite. A simple shake is all it takes. Try it in our Green Chile Dip.

Celebrate with these fantastic nachos! They’re wonderful and easy to make: simply add a layer of tortilla chips to an oven-safe dish and cover with GOYA® Black Beans, jalapeños, scallions and cheese. Bake until the cheese melts and serve with guacamole and pico de gallo salsa.

Made with GOYA® Black Beans

 A Latin American favorite! Our black beans are full of flavor and winners of the ChefsBest® Excellence Award* for overall quality; plus, they are high in fiber and a good source of iron. Try them in our Black Bean Nachos recipe to get a well-deserved round of applause from your guests.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Prepare this delicious dip in just 10 minutes! It’s super easy and very nutritious. Simply mix GOYA® Low Sodium Black Beans with onion, cilantro, tomatoes, garlic, fancy pimientos, cumin, olive oil and lemon juice. Purée the mix and serve with crunchy veggies or chips. 

Made with GOYA® Low Sodium Black Beans

GOYA® Low Sodium Black Beans have the same flavor you already love, but with less sodium! Plus, they’re packed full of fiber and iron, which makes them nutritious. Use them in all your favorite recipes including this savory appetizer: My Plate Black Beans Dip.

This Mediterranean classic is always a hit! Making it is easy when you our delicious, smooth and convenient GOYA® Chick Peas. Just blend them along with garlic, tahini, olive oil, garlic and a bit of lemon juice. Enjoy it with some pita bread or fresh veggies.

Made with GOYA® Chick Peas

Besides having a unique flavor and texture, this favorite ingredient is one of the best on the market, winner of the ChefsBest® Excellence Award*. Enjoy it in soups and salads or when making a delicious Hummus dip.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Surprise your entire viewing party with this uniquely flavored creamy hummus! We gave this classic dip a green twist by mixing GOYA® Organic Chick Peas with spinach, peas, chives, parsley and basil. Serve with your choice of fresh veggies such as carrots or cucumbers.

Made with GOYA® Organic Chick Peas

They’re 100% organic, delicious and packed with fiber, making them an ideal option to complement a healthy lifestyle! Our GOYA® Organic Chick Peas are smooth and flavorful, with a creamy consistency that makes them the perfect ingredient for soups, stews, salads or a delicious dip. Try them in our Green Garden Hummus recipe.

Enjoy the party while you savor this flavorful dip! To make, GOYA® Cannellini beans are pureed along with salsita, lime juice, then mixed with scallions, cilantro, Greek yogurt and olives. Serve it with crunchy crackers or plantain chips.

Made with GOYA® Cannellini

Our tender and delicious GOYA® Cannellini are gluten and fat free; they are also full of fiber, iron and potassium. Use them to make a variety of dishes, from soups and stews to salads. Or try them in our favorite Smoky White Bean Dip.

Delight everyone with this fantastic dip! Make it in no time with the super handy and creamy GOYA® White Beans in Sauce. Their unique taste  blends perfectly with the flavors of chopped artichokes, parmesan cheese, lemon and fresh rosemary. Bake it until bubbly and enjoy! 

Made with GOYA® White Beans in Sauce

Our delicious GOYA® White Beans in Sauce are super practical and come ready to use. They’re perfectly seasoned with olive oil, cilantro and tomato. You just heat them up and enjoy! Try them on their own or use them to make our White Bean and Artichoke Dip.