Coconut Guava Rebujito

Coconut Guava Rebujito
Coconut Guava Rebujito

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Prep time

5m

Total time

5m

Yields

6

Servings

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La Cocina Goya

Spanish Cocktail

Like a Spanish sangria, this white wine and fruity guava cocktail is spiked with a little sherry for a refreshing summer drink that’s perfect for sharing with family and friends.

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  • Ingredients
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Ingredients

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1 bottle (26 oz.)

dry white wine

1 cup

(from 33.8 oz.) GOYA® Guava Nectar

¾ cup

sherry

½ cup

(from 16.9 oz. carton) GOYA® Pure Coconut Water

Ice cubes

cups

lemon-lime soda

6

fresh mint sprigs

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Directions

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Step 1

In large pitcher, stir together wine, guava nectar, sherry and coconut water.

Step 2

Divide mixture among 6 tall glasses filled with ice. Top each with soda and garnish with mint sprig.

 

Note: Substitute lemon lime soda with lemon line sparkling water to reduce sweetness if desired.

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New from Goya

Recipe Tags

Appetizers & Snacks Breakfast & Brunch Salads Main Dishes Side Dishes Desserts & Drinks BBQ & Grilling Game Day Movie Night CIA Recipes Main Dishes Side Dishes Salads Desserts & Drinks Appetizers & Snacks Summertime Caribbean Mexico South America Central America Spain Under 20

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